Dinner card

Starters

  • Tuna pizza
    14,50
    Short fried tuna in sesam oil with pickled ginger in sake, cream of wasabi and herbs
  • Classic in Spain!
    14,00
    Pata Negra “Bellotta Carrasco” ham with melon ( per 50 gram )
  • Yellow curry soup
    11,50
    With chicken breast, enoki mushrooms and naanbread
  • Veggie salad with grilled green asperagus
    12,50
    Feta cheese, olives, sun dried tomatoes, pesto and cerise tomato
  • Caesar salad “City Style”
    14,50
    With grilled chicken breast, poached egg, croutons and bacon

Main Course

  • Steak on stone
    With 3 kinds of sauce and fresh salad. Rumpsteak €24,50 (200 gram)/Tenderloin €32,50 (250 gram)
  • Tuna on stone
    24,50
    With Japenese soy—yuzu sauce, pickled ginger and kimchi salad
  • Pan fried small turbot
    24,50
    With sugar snaps, carrot and sauce of Beurre Blanc
  • Lamb fillet
    19,50
    With grilled vegetables and sauce of thyme and garlic
  • Stewed beef, the old skool from now
    17,50
    Long cooked in own gray with herbs, red wine and truffle
  • Entrecote of beef from the barbecue
    32,50
    With garlic butter and baked potato with crème fraîche
  • Pan fried prawns
    21,50
    In cream sauce with chili pepers and pasta

Wine

  • White
    White Prinz von Hessen Hessenstein Rheingau I Germany Riesling & Chateau Haut-Blanville Grande Réserve Languedoc I France Chardonnay I Roussanne
  • Red
    Podre Barbi Il Ruspo Umbria I Italy Sangiovese & Bodega de Abad Cimabella Bierzo I Spain Mencia

Desserts

  • Trifle with Dutch strawberries
    12,50
    Vanilla cream, ice cream, crumble of cake and sauce of strawberries
  • Tartelet of apricot
    11,50
    With ice cream of honey and saus of apricot
  • Brie de Meau á la Provence
    10,00
    Fried in phyllo dough, honey and lavender
Op dit moment zijn wij tot nader order gesloten in verband met Corona. Bedankt voor uw begrip!

City to go

Haal onze bekende kwaliteit in huis!